By Knife Styles

  • Masamoto KS3124 240mm White Steel Gyuto knife profile view blonde handle

    Gyuto Knives

    The Japanese Chef’s Knife: Handcrafted Gyuto Knives The Gyuto (牛刀) is the...

    Gyuto Knives

  • Nigara SG2 Kurouchi Tsuchime Kiritsuke Gyuto 210mm Japanese chef knife with desert ironwood handle

    Kiritsuke Knives

    The Kiritsuke (切付) is a striking hybrid blade that combines the slicing...

    Kiritsuke Knives

  • Hatsukokoro Ryuhyo SG2 Damascus Migaki Bunka 180mm to hakkakkei oribu uudo e no shuukyou image

    Bunka Knives

    The Bunka (文化), translating to "culture," is a versatile multi-purpose knife characterized...

    Bunka Knives

  • Macro view of Hatsukokoro Hikari kurosome etched black damascus pattern and SLD steel cutting edge

    Petty Knives

    The Petty knife (ペティ) is the Japanese equivalent of an agile utility...

    Petty Knives

  • Fresh nigiri and sashimi artfully arranged on an authentic Japanese wooden sushi serving tray

    Collabs

    we love working with product designers to bring new and exciting ideas...

    Collabs

  • Santoku Knives

    The Santoku (三徳), meaning "Three Virtues," is uniquely designed for slicing, dicing,...

    Santoku Knives

    The Santoku (三徳), meaning "Three Virtues," is uniquely designed for slicing, dicing,...

  • Nakiri knives

    Nakiri knives

    Forged specifically for precision vegetable preparation, the Nakiri (菜切) is an indispensable...

    Nakiri knives

  • Yanagiba Knives

    The Yanagiba (柳刃), meaning "willow blade," is the traditional Japanese single-bevel slicing...

    Yanagiba Knives

    The Yanagiba (柳刃), meaning "willow blade," is the traditional Japanese single-bevel slicing...

Makers & Foundries